Don’t be a Victim - Take Control of Your Health Now - part 2

Here is the FULL VERSION of "Don't Be a Victim - Take Control of Your Health Now - part 2"

People think they are immune to disease until they develop a serious health condition - without warning.

Genetic causes do not in anyway explain the explosive increases in diabetes, cancers, and heart disease… but increasing concentrations of environmental poisons penetrating our bodies via our air, water, food and medicines does explain how bad things can get for the uninformed consumer! For instance… not only are chemicals used in foods, but chemicals used in everyday plastics are contributing to the rise in disease statistics. Bisphenol A (BPA) is one such compound to avoid as much as possible.

BPA is an estrogen-mimicking chemical used to make hard plastics and epoxy resins, found in numerous products that you probably use every day, including:

-Polycarbonate plastic baby bottles
-Large water-cooler containers and sports bottles
-Bottle tops
-Microwave-oven dishes
-Canned-food liners
-Some dental sealants for children
-Water supply pipes

The use of BPA is so pervasive - industry uses more than 6 billion pounds of BPA a year - that scientists have found that 95 percent of people tested have dangerous levels of BPA in their bodies. Some of the biggest victims in all are your children, who may be exposed to the chemical while in utero, and quite literally “fed” the chemical via plastic baby bottles and toys (which they often put in their mouths).A major problem with BPA is that it doesn’t stay in the plastic. It leeches into whatever food or beverage you put in a plastic container, canned good, or plastic baby bottle. Even worse, if you microwave the containers or bottles, or place hot liquids or food into them, BPA is released 55 times more rapidly!

The Good News and the Bad News

On the upside, BPA supposedly does not stay in your body long after you’re exposed. The bad news is that the chemical is so pervasive that scientists believe you’re simply being continually exposed to it from food, air, dust, and even just by touching items that contain BPA. Hence, your exposure is greater than what your body can dispose of on a regular basis and levels can rise to the point of causing biological harm.

According to the Institute for Agriculture and Trade Policy’s Smart Plastics Guide, adverse effects from BPA exposure include:

-Structural damage to your brain
-Hyperactivity, increased aggressiveness, and impaired learning
-Increased fat formation and risk of obesity
-Altered immune function
-Early puberty, stimulation of mammary gland development, disrupted reproductive cycles, and ovarian dysfunction
-Stimulation of prostate cancer cells

Of 115 published animal studies, 81 percent found significant effects from even low-level exposure to BPA, so there’s probably no real safe limit.
As a side note, NONE of the 11 industry-funded studies found any significant effects, whereas 90 percent of the government-funded studies did. Yet another piece of “coincidental evidence” that shows the power of money. Always check who funded the study before drawing your final conclusions about the results.

Making Healthier Choices in a Toxic World

Sadly, even if BPA does eventually get restricted or banned (as Canada is currently proposing), there are countless other dangerous chemicals still out there. The EPA approves new man-made chemicals to the tune of some 700 every year!

Still, every step you take toward reducing or eliminating a toxin from your life is a good one and well worth the effort, I believe. Personally, I do not wait for a government restriction to begin reducing my exposure to BPA. The evidence that has amassed thus far is enough to convince me.

To be fair, you probably can’t completely eliminate your exposure to BPA, even if you decide to move to Canada (since it’s likely in the air, water, and food supply too), but you can certainly reduce it by eliminating the most obvious culprits.

The following tips will not only reduce your exposure to BPA, but also to many of the other dangerous plastics chemicals as well.

10 Tips to Reduce Your Exposure to BPA

1. Only use glass baby bottles and dishes for your baby. If you use a bottle to carry your water in, hold out for the one we are introducing in about 10-12 weeks, as it will be the only one on the market for this purpose.
2. Give your baby natural fabric toys instead of plastic ones
3. Store your food and beverages in glass -- NOT plastic -- containers
4. IF you choose to use a microwave, don’t microwave food in a plastic container
5. Stop buying and consuming canned foods and drinks
6. Avoid using plastic wrap (and never microwave anything covered in it)
7. Get rid of your plastic dishes and cups, and replace them with glass varieties
8. If you opt to use plastic kitchenware, at least get rid of the older, scratched-up varieties, avoid putting them in the dishwasher, and don’t wash them with harsh detergents, as these things can cause more chemicals to leach into your food
9. Avoid using bottled water; filter your own using a reverse osmosis filter instead
10. Before allowing a dental sealant to be applied to you, or your children’s, teeth, ask your dentist to verify that it does not contain BPA

Look at the Plastic Recycling Labels

There’s no getting around reading labels these days, and this is no exception.

In the event that you do opt to use plastic containers for your food, be sure to avoid those marked on the bottom with the recycling label No. 7, as these varieties may contain BPA.

Containers marked with the recycling labels No. 1, No. 2, and No. 4 do not contain BPA (however they may contain other unsavory chemicals that you’re best off avoiding by using glass instead).

Speak up and educate others,


Dr. Craig